Jacket potatoes in an air fryer? You’d be surprised at how good and crispy they turn out, and it only requires one ingredient that’s a staple in every household.
Air fryers can cook anything in less time than a traditional oven, yet deliver perfect results every time. Craving a jacket potato? It will be ready before you know it. Before we begin, do you have salt?
There’s nothing more exciting (or to look forward to) than a perfectly crispy jacket potato. It doesn’t require much effort, but its tastiness is just so comforting and homely. While there are plenty of ways to enjoy the perfect spud, this recipe will ensure an extra crispy skin – and it’s all thanks to this one must-have ingredient and a little bit of creativity.
Salt is also an easily accessible item in every household, and nearly impossible not to have in the kitchen. If you’ve run out of it, you can easily go to your nearest supermarket, with prices starting from just 65p. Also, who has a jacket potato without salt?
This Air Fryer Jacket Potatoes recipe is simple, delicious and a staple in every British household. It’s a homely dish that can be combined with all types of toppings.
Plus, it can be enjoyed by vegans, vegetarians, and even those with gluten intolerances. So, if you haven’t yet tried a jacket potato in the air fryer, this is your sign!
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Extra crispy air fryer jacket potato ingredients:
- 4 large baking potatoes, scrubbed
- 2 tablespoons of olive oil
- Salt and ground black pepper
- ½ teaspoon of garlic powder
- ½ teaspoon dried parsley
- 4 tablespoons of butter
READ MORE: Air fryer muffin recipe produces ‘beautifully golden’ results with just 10 minutes of prep
Extra crispy air fryer jacket potato s
Before starting prepping the potatoes, make sure to reheat the air fryer to 400°F (200°C), to ensure that it’s hot enough to start up the cooking. It also speeds up the process, adding the extra crispiness that we’re looking for.
- Rub the potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Once done, place the potatoes in the air fryer basket.
- Let them cook for about 40 to 50 minutes, depending on the size of the potato.
- Once perfectly cooked, slice the potatoes open, add 1 tablespoon of butter to each, and serve!
Jacket potatoes can be served with a variety of toppings, such as tuna, chili con carne, cheese, crispy onions, bacon, sour cream, and much more. The options are endless!
Whether you’re in the mood for something savoury or want to add a little extra flavour, there’s a topping to suit every taste – and don’t worry, no one will judge any weird combinations.
When living alone, cooking isn’t always a favourite task. But since air fryers entered our lives, they’ve made cooking much easier and more enjoyable, requiring minimal effort and clean-up afterwards.
Nonetheless, it’s important to follow the step-by-step instructions to ensure a perfectly cooked potato with crispy skin every time. Once you’ve mastered the skill, it won’t take you a lot of time to become the next dinner host with your loved ones.
